“Gelato” - Gio Gelati for Cook Like An Italian

Rasperry and Chocolate Gelato

Have you ever wondered what Italians love most? 

Artisan Gelato made with only the best and freshest natural ingredients!

What if you could learn how to make gelato at home?

Then, join our class with the 𝗺𝗮𝗲𝘀𝘁𝗿𝗼 𝗴𝗲𝗹𝗮𝘁𝗮𝗶𝗼 from 𝗚𝗶𝗼 𝗚𝗲𝗹𝗮𝘁i and learn some cool tips and tricks on how to prepare some great gelato by yourself!

You can just follow the lesson or interact with the teacher Patrizia and make your own gelato with her!

𝗛𝗼𝘄 𝗰𝗮𝗻 𝗜 𝗷𝗼𝗶𝗻 𝘁𝗵𝗲 𝗰𝗹𝗮𝘀𝘀?

With your Laptop, Tablet or Smartphone. 

Click on the Zoom link that has been provided for you. You will be prompted to download the software. If you like you may also create an account, but it is not a requirement for a Zoom meeting.

For more information go this article: https://www.utc.edu/walker-center-teaching-learning/pdfs/zoom-participant-guide.pdf

𝗛𝗼𝘄 𝗱𝗼 𝗜 𝗻𝗲𝗲𝗱?

If you want to make ice cream at home you need:

1 kitchenaid with ice cream attachment (https://www.amazon.com/KitchenAid-KICA0WH-Cream-Maker-Attachment/dp/B0002IES80)

1 whisk

1 bowl

Measuring cup for liquids

Ingredients for raspberry and chocolate flavors:

Sugar

Brown sugar

White corn sugar (if you find it around you can do it without it)

Cocoa powder

Whole milk

Raspberries (2 packs of 170g)

Water

NOTICE: All sessions are recorded and will be used for commercial purposes on our channels.