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"Pasta Frolla" with Giamma & Nico for Cook Like An Italian
Sat, May 02
|Zoom Lesson
The 3 Key Italian Sweet Pastry Doughs
Time & Location
May 02, 2020, 10:00 AM – 11:30 AM
Zoom Lesson
Guests
About The Event
Join our virtual cooking class with 𝗚𝗶𝗮𝗺𝗺𝗮 𝗮𝗻𝗱 𝗡𝗶𝗰𝗼 and learn how to make a typical Italian pastry dough: 𝗣𝗮𝘀𝘁𝗮 𝗙𝗿𝗼𝗹𝗹𝗮!
Pasta Frolla is a sweet dough with the unique friable tasting used to make crostate with jam or Nutella, biscotti (cookies), and much more!
Even if the ingredients are quite simple, there are some essential tips and tricks to achieve a good pasta frolla and its unique melt-in-your-mouth texture.
Giamma and Nico will guide you through all of this during the class and will show you how to make three different types of pasta frolla!
𝗔𝗯𝗼𝘂𝘁 𝗚𝗶𝗮𝗺𝗺𝗮 (𝗚𝗶𝗮𝗺𝗺𝗮𝗿𝗶𝗮 𝗕𝗲𝗿𝘁𝗶)
Cooking has always been his passion since he was a child! After participating in the Italian TV shows "Bake Off 5" and the "Sweetman," a program hosted by Maestro Iginio Massari, he quit his job to pursue his long-standing passion. He started working as a pastry chef in a hotel…
Tickets
SINGLE TICKET
This ticket grants you access to the live culinary lesson and a link to replay the recording anytime you want.
$30.00
Sale endedDonation-THIS IS NOT A TICKET
THIS IS NOT A TICKET – it’s a donation to support Bay Area Italian Events activities. For the lesson buy THE SINGLE TICKET. Thank you.
$5.00
Sale endedDonation-THIS IS NOT A TICKET
THIS IS NOT A TICKET – it’s a donation to support Bay Area Italian Events activities. For the lesson buy THE SINGLE TICKET. Thank you.
$10.00
Sale endedDonation-THIS IS NOT A TICKET
THIS IS NOT A TICKET – it’s a donation to support Bay Area Italian Events activities. For the lesson buy THE SINGLE TICKET. Thank you.
$15.00
Sale endedDonation-THIS IS NOT A TICKET
THIS IS NOT A TICKET – it’s a donation to support Bay Area Italian Events activities. For the lesson buy THE SINGLE TICKET. Thank you.
$20.00
Sale ended